Multiplicity Magazine

Showing posts with label Gluten-free. Show all posts
Showing posts with label Gluten-free. Show all posts

Saturday, March 3, 2012

No time for lather, rinse & repeat

Having two little ones with Celiac & mitochondria has forced me to be hyper-vigilant about all the products that come into our house. I am personally wild for foaming soap. It may sound crazy to people who do not have multiples, but I do NOT have time to lather.

I hailed foaming soap as a genius product to friends and family who nodded quizzically. Believe me, when you are wrangling two little ones this is not a luxury item. You need to get poopy off your hands and you need to get back to work pronto!

When I had to make a change to green products I was shocked to find things like red dye #40 in some of my favorite hand soaps. I don't want to be exposed to chemicals like that, so I certainly won't expose my children who have health issues.

Check the labels. I must make sure that our soaps are gluten-free. All moms could do without chemicals in their little ones' soap. Ever notice how much time those hands spend near little: eyes, noses, & mouths?

Kiss My Face makes a nice foaming soap that I have in all our bathrooms. If anyone has any other great soap products let me know, but remember it has got to foam. I'm a busy lady.

Friday, March 2, 2012

Here's a TOAST!!!!!

The first casualty of my baby B. being diagnosed with celiac was my morning toast. I was a tea and toast girl from birth. (Extra strength coffee and toast once I became a twin momma.) I tried every gluten-free bread on the market and I can tell you without pause that Udi bread is the best. I don't feel like I'm missing out on anything. I keep it in the freezer and use my toaster's :"frozen" option in the morning. Viola! Perfection.

If you are just starting on a gluten-free path I guarantee you will feel a difference in your body and mind. I am gluten-free because of my daughters' allergies. Baby A was found to have celiac as well. My home is gluten-free because I am not willing to risk cross-contamination. I have more energy and less "brain-fog" since I got rid of gluten. Believe me, you need energy to be a full-time toddler wrangler.

I serve Udi products if friends pop over and I haven't had time to bake. Their double chocolate muffins are FABULOUS! Check out their web site for other gluten-free products. http://udisglutenfree.com/products/

If you have just decided (or have been forced by the fates) to go gluten-free DO NOT be overwhelmed. You've got this. You can do it. Take some baby steps. I'm here to help. Let's raise our bread and I'll propose a toast, "To being healthy!" *Cheers!*